A-Mano was Founded by London-born, Italian-raised restaurateur and butcher Bruno and his family, A Mano, literally meaning ‘by hand’, promises to serve up a feast!

Committed to serving the best locally sourced ingredients, A Mano offers British and Italian favourites along with comfort food classics in a relaxed and informal brasserie setting. We serve a menu that combines fresh made pasta and artisanal home made pizza dough.